Choosing between steak cuts can be confusing, especially when ribeye, sirloin, fillet and rump all offer something different.

In this episode of The Grill Guide, we take a simple look at popular steak cuts, comparing flavour, tenderness, texture and what to consider before ordering your next steak.

Listen to the previous episode on Spreaker:

https://www.spreaker.com/episode/ribeye-vs-sirloin-vs-fillet-which-steak-should-you-choose--75375748

Explore more steak guides, UK steakhouses and steak menus:

https://thegrillguide.com/

The Grill Guide is an independent UK food guide covering steakhouses, steak menus, beef cuts and practical steak guides.